Report design
Our news, notes & highlights
Our news, notes & highlights
Explore our dynamic feed of quick design updates and intriguing highlights. Delve into our latest ventures and stay connected and informed with our curated snapshots.
By Francisca Carvalho
•
September 29, 2025
The Meira menu is more than just a list of dishes; it’s a journey into the world of culinary tradition. Surrounded by a rich orange cover, the menu design immediately evokes a sense of warmth and authenticity. Inside, photographs of dining scenes and artisanal food preparation set a nostalgic tone, inviting us to savour both the history and flavours of Meira’s offerings.
By Joana Gala
•
January 20, 2025
Just from taking a peak at this restaurant’s branding and menu design, we know it’s a good spot.
By Francisca Carvalho
•
January 17, 2025
The Public House menu design immediately captivated me with its distinct style. The choice of journal paper as the base is brilliant and evokes a sense of nostalgia and familiarity. This isn’t just a menu; it feels reminiscent of a well-loved newspaper or magazine.
By Francisca Carvalho
•
January 14, 2025
As a graphic designer, I find the Belair Cantina menu a great example of how thoughtful design can elevate a dining experience. The moment I saw the menu, I was captivated by its vibrant and engaging aesthetic.
By Joana Gala
•
October 3, 2024
Celebrate exceptional menu design with The End. First course: Bacàn, New York—where design elevates the dining experience. Read more.
By Francisca Carvalho
•
September 29, 2025
Creating annual reports is an important task for organisations. It’s a document that not only gives a detailed overview of how your company has been performing, it also helps to communicate with clients and stakeholders. Although some organisations may think it’s easier doing it by themselves, there are significant benefits to using an agency specialising in annual report design.
